[RBS] Post Pesach Classes on Health & Rejuvenation through Whole Food Preparation

[RBS] Post Pesach Classes on Health & Rejuvenation through Whole Food Preparation

Naomi Persky naopersky at hotmail.com
Sun Mar 28 14:04:06 IDT 2010


Mark your calendar!
All classes are appropriate for New Comers and those who wish to be be refreshed and inspired with new recipes.
They will be held Wednesday evenings at 7:45 PM
April 21st: Sprouted Breads and
Beyond:(Including Sprouted Tea Breads and Sprouted Desserts)

April 28th: Sprouting: Review and an abundance of Sprouted Salads
(Small Vegetables, Seeds,Small & Large Grains, Beans & Legumes)

May 5th: Container Gardening: Kitchen Herbs, Sunflower Sprouts & Wheat
Grass Review

May 12th: Shavuos Recipes: Including Salads, Entrees, Fruit Soups and Non Dairy/ Non Soy Ice Cream!
For more details and registration Contact Naomi at 02 911 0232 or go to http://greennurse.snappages.com

Private Consultations: 


Clean out after Pesach …… 

Rid your body of sluggishness and
“spring clean” to feel healthier, vibrant and energized.*Juices
for cleansing and rebuilding



* Smoothies for “spring cleaning” your
body and as comfort food 
*Recipes for tasty and satisfying meals



 

Learn to incorporate all of these into your daily/weekly regime and
experience the physical benefits of cleansing:

More efficient digestion

Increased clarity of mind

Over-all feeling of improved health

  More radiant
complexion and glowing skin tone

  Improvement of
immune system function

  Shedding of
excess weight

Contact Naomi at 02 991 0232 or 
thegreennurse at live.com 		 	   		  
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