[RBS] RECIPIES available from Series on Health & Rejuvenation through Whole Foods/Green Nurse

[Naomi Persky]

      Each class has approx. 12 recipes and up OR two to three pages of how to information 
with  recipes.



The price is

20 Nis per class.
Call Naomi at 991-0232 to order and arrange pick up. 

For more information about class series go to: http://greennurse.snappages.com
To your health~ Bon Appetit!



1) Sprouting and Sprouted Salads



2) Basic Sprouted Breads: Wheat, Spelt, Rye



3) Sauerkraut & Pickle Making



4) Nut and or Seed Milks and Smoothies



5) Green Smoothies and Superfoods (whole food vitamin supplementation)



6) Juicing: Recipe Combinations and their Properties



7) Wheat Grass: Overview of Benefits and How to prepare and drink it



8) Salads



9) Salad Dressings



10) Nut and or Seed Cheeses and Spreads



11) Seaweed: Properties and Salad Recipes



12) Blender Soups



13) Culinary and Medicinal Properties of Spices and Herbs with Recipes



14) Wild Greens: Harvesting and Properties of



15) Flax Crackers and Other Cracker Recipes



16) No Bake Desserts



17) Dehydrator Desserts



18) Dehydrator Entrées



19) Homemade Facials and Masks: Healing properties of Edible Ingredients



20) Natural Home Remedies and Natural Housecleaning 



21) Pesach Recipes



22) Sprouted Tea Breads and Rolls: 

Sweet and Savory (must have class #2 to go with this)



23) Kitchen Gardening: Herbs, Sunflower Sprouts and Wheat Grass



		 	   		  
 		 	   		  
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