[RBS] Class on Culinary & Medicinal Uses of Herbs & Spices Wed eve & Fri Morn

[Naomi Persky]

An informative session on the culinary and healing benefits of spices and herbs used in food preparation and teas. Learn how to incorporate some new spices into your life and feel the difference in your digestion and energy levels. Find out about the uses of basic herbs and which ones are suited to you. Learn how to steep a proper pot of herb tea and to take time out for de-stressing and relaxation to reap the full benefit of the herbs.
A sampling of spices and herb teas will be served.
 Wed eve at 8:00 Nachal Dolev 5/7 RBS 
Fri morn 8:30 Dina's Place Women's Wellness Center Kalanit 20 Be
Fee: 40 Nis  
Call Naomi 991 0232
For more information on the ongoing class series on Eating for Well Being and Rejuvenation through Food Preparation 
go to: http://greennurse.snappages.com
  		 	   		  
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